Five bottles of Melinda's sauces and marinades with colorful labels lined up in a row, featuring various flavors...
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Sauces & Marinades | FoodBev Magazine

Five bottles of Melinda's sauces and marinades with colorful labels lined up in a row, featuring various flavors...
FoodBev clipping with four Melinda’s sauces: Peri Peri Garlic Sauce, Habanero Honey Mustard, Pizza Hot Sauce, and Ghost Pepper Steak Sauce. Article text follows.

Melinda’s

Melinda’s claims to be the first brand to bring habanero sauce to the US over 25 years ago. Today, the company has 31 flavours of hot pepper sauces, squeezable condiments and BBQ sauces, in a range of heat levels. Some of its products include Garlic Habanero Hot Sauce, Red Savina Pepper Hot Sauce, Black Truffle Hot Sauce, Thai Sweet Chilli Sauce and Creamy Style Ghost Pepper Wing Sauce.

Melinda’s president, David Figueroa, said: “From seed to bottle, Melinda’s focuses on all-natural, fresh, locally grown tropical fruits, vegetables and the best chilli peppers...to achieve complex and satisfying flavours. Melinda’s is different because they start with fresh ingredients, not powders, and simmer them together to deliver the truest and brightest flavours in all of its sauces.”

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